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Exciting Events Coming Up!

Check out our Specials page for all of our Upcoming Events.

Join us April 4th for Easter Brunch.
Blakeney and Campbell coming March 27th in the Bistro.


Seasons takes First in Dessert and Runner-up in Hot Entre at Savour 2010. Way to go team!

We had several meals at the restaurant and travel often, but only rarely have such friendly, generous and capable service as at the Atlantica Hotel Halifax.

-- Vermont, USA

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Weekends in the Wine Bar!

Enjoy piano entertainment by Ron Van Dyke in Seasons Wine Bar Friday and Saturday evenings from 5pm - 9pm. 
Featuring complimentary appetizers from 5pm – 7pm Friday nights.
Try our signature drink of the evening for $5.

A Taste for Seasons E-Newsletter

Don't miss out on something great! Be the first to know about Seasons Bistro events and special offers.


Chef's Corner

Signature Seasons Recipe
Honey Chipolte Glaze3 Chipolte Peppers1 Cup Liquid Honey2 Cloves Garlic2 Table Spoons Chopped Parsely2 Table Spoons Lime JuicePuree everything in a blender and season with Salt & PepperThis is great on grilled chicken, baked fish, or just as a dip.Bon Appetit; Seasons Bistro

What's New at Seasons?

Easter Brunch
Join us in the Bistro for Easter Brunch. Details below.