Small Plates

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Our Menus: [ Lunch | Dinner | Desserts | Small Plates ]

Salmon Salad $10
Micro greens, shaved fennel, red onion, tomato vinaigrette, buttermilk dressing.
 
Shrimp Cocktail $10
Arugala, sun dried tomato tapenade, chilled shrimp,
Wedged lemon
 
Grilled Scallops $10
Tabouli, roasted corn salsa, red pepper vinaigrette
 
Mushroom Croustini $9
Roasted button mushrooms, red onion jam, goat cheese, grilled foccacia
 
Seasons Frites $7
Sea salt, house made ketchup, rosemary garlic aioli
 
Wine Bar Classics
 
 
Crispy Wings $9
With honey chipotle glaze and basil buttermilk dressing
 
Seasons Nachos $9
Crisp Nacho Chips, melted triple cheese blend, diced tomato, onions, peppers, jalapenos, salsa and sour cream
 
Spinach and Asiago Dip $8
Made in house and served with a variety of specialty breads
 
Nova Scotia Mussels $8
Julienne fennel, white wine, garlic cream
 
Bistro Bruschetta $8
Fresh baked flat bread topped with chopped tomato, sweet basil, red onion and olives